Welcome to Moracco Supper Club, a cherished gem nestled at 1413 Rockdale Rd, Dubuque, IA. This authentic supper club is a true testament to Midwest dining, where hearty flavors and warm hospitality converge to create an unforgettable culinary experience.
Upon entering Moracco, you'll be greeted by a charming atmosphere that balances nostalgic supper club vibes with modern comfort. The cozy bar area encourages you to unwind with a classic cocktail—try their robust Old Fashioned, a favorite among patrons and a perfect way to kick off your meal. As you take in the inviting decor, you can't help but feel a sense of community and camaraderie that echoes throughout this beloved establishment.
Moracco's menu is a delightful showcase of delicious classic dishes, all designed to satisfy even the heartiest appetite. Begin your meal with appetizers like the Shrimp Cocktail ($12.95) or the Moracco Combo ($13.95), bursting with flavor and perfect for sharing. For the main course, indulge in their New York Strip (14 oz.) for $36.95, seared to perfection and oozing with robust flavor that will leave your taste buds dancing with joy. If it’s comfort food you crave, the “World's Best Chicken Dinner” ($16.95) will not disappoint—it’s tender, juicy, and served over a bed of fluffy rice, accompanied by seasonal vegetables that add a pop of color and freshness to the plate.
For families, the Kiddie Korner offers options that will give you peace of mind, with selections like Chicken Strips ($10.95) and Mini Tacos ($9.95) that your young ones are sure to love. With generous portions throughout the entire menu, guests often leave with satisfied smiles and happy bellies.
The dining experience at Moracco Supper Club is made truly exceptional by its dedicated staff. Customers rave about the attentive service, with many noting how each server is knowledgeable and genuinely passionate about the food they serve. Whether you’re a first-time visitor or a longtime patron, the warmth and enthusiasm from the staff will make you feel right at home. As one guest aptly stated, “The staff is over the top with enthusiasm, kindness, and attentiveness.”
Remember to make a reservation—this beloved supper club often has a bustling atmosphere, especially during peak dining hours. Customers have shared stories of packed evenings that only amplify the lively spirit of the restaurant, and with plenty of parking available, your experience starts with convenience.
Overall, Moracco Supper Club is not just a restaurant; it’s a culinary retreat where memories are created over hearty meals and engaging conversation. So gather your friends and family, and prepare for a dining adventure that promises to delight every sense. Whether for a special occasion or a casual night out, Moracco is sure to satisfy.
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Kristen Greazel
13/12/2025
We have lived in Dubuque for 6 years but the first time eating here. The restaurant was busy, but we were also seated with no wait. Our waitress was great. She was honest with suggestions ( telling us what she thought looked good that night and what didn’t). I had the chicken and my husband had the ribeye. The homemade bread was delicious and they brought out all these little spreads to eat with crackers. I had a salad with homemade blue cheese dressing and that was also delicious! I will most certainly be eating here again!
Jackie Qualtier
05/12/2025
LOVE a good supper club and this one did not disappoint. Visited on a Monday at 5 PM and the place was packed (that’s a good sign) the ambience was inviting and clean, the server was exceptionally kind and friendly, and the food was OUTSTANDING, will definitely be back!
Sergiu Coroianu
02/12/2025
Had a pleasant experience at this restaurant. The servers were very nice. Our server was very knowledgeable about the menu. We tried the Moracco Mix, Greatest chicken, Baby Beef liver and 2 Iowa pork chops dinners and they were delicious.
Eric Larsen
24/11/2025
Classic Dubuque supper club. Arrive early to enjoy your favorite cocktail. Nice menu with plenty of entrees. Had wonderful service and looking forward to our next visit.
Mike R
19/11/2025
First visit and very impressed with the staff, acknowledged our arrival, got us seated promptly and very attentive through out our visit. Rachel was very attentive during our meal. I had the chicken particularly when it's named "Worlds Best", didn't disappoint. The bar makes an excellent Old Fashion.
Moriah Rhame
11/09/2025
I've lived here 7 years and have not been here prior. The Morocco is an amazing supper club, if you go away hungry here it is your own fault and the staff is over-the-top with enthusiasm, kindness and attentiveness. What a great place. I can't wait to come back. Mighty tasty Old Fashioned.
Peggy Cobb
27/08/2025
Quaint Supper Club vibe. Nice thick cuts of prime rib, fluffy baked potatoes, crisp salads, warm bread and a trio of spreads to savor. Surprise dessert-ice ceam drinks feature grasshoppers, & pink squirrels. Only negative is we were enjoying an anniversary dinner and felt a bit rushed to vacate our table..
Jim N Kim Noe
18/08/2025
We were shopping and my husband struck up a conversation with one of the workers and she told us about Moracco's Supper Club. She had great memories as a child eating there with her family. You will need to make a reservation. The restaurant was in the middle of a residential area. There is plenty of parking. Your first walk in to a coat room which leads right into a crowded bar. The hostess was across the room but we were not sure if we should go over to where she was or stay put. After a short wait, she come up to us and we were seated. We were seated at a corner table. There was another table next to where we were sitting. The tables are nicely decorated with linen tablecloths and a lit was candle. Jim ordered the New York Strip and I got the Shrimp Scampi. Our waitress brought out a personal size loaf of freshly baked bread with whipped butter, a cracker basket and small containers of ham salad, egg salad and cheese sauce. We did not order this but it was standard for all tables. The food was delicious and we did not have room for dessert. I didn't particularly like the fact that we had to ask the table next to us to get up from their dinner so I could get out from the corner. I think they could utilize their space better for the dining room by taking out a short wall to open up the dining area we were in. Also I think the coat room can be repurposed and use it in a better way. It just looks like wasted space that could be reworked. I am not a professional decorator or general contractor but it is just some opinions I have. Overall, I thought it was a nice place to eat but it did not have the Wow factor to drive to back to Dubuque and eat there again.